It was originally a potato store, where David and Anne Mitchell began selling their potatoes and free range eggs at the gate.
Due to customer demand, the range of products soon increased and the farm shop grew into the place it is today. David and Anne’s sons, James and Jack, are now also involved in the business.
The shop has a traditional butchery counter selling free range pork and Aberdeen Angus beef reared just four miles away on the family farm. There is also a delicatessen, bakery, jam kitchen and food hall.
The jam kitchen produces a range of 50 products including jams, chutneys and marmalades all made using fruit and vegetables from the shop.
Home grown potatoes are also still available as well as everything from fruit, vegetables and groceries to plants, flowers, gifts and cards.
Come and see for yourself – we look forward to serving you!
Anne, David, James and Jack Mitchell.